Healthy Green Peas Idli
INGREDIENTS
1 cup.................................................Besan
1 cup ................................................Green peas (coarsely grind )
1 cup ................................................Curd
1 tbsp................................................Ginger garlic paste
1 tbsp................................................Green chili paste
1 tsp...................................................Baking soda
To taste.............................................Salt
For Tempering
1 tsp..................................................Mustard seed
1 tsp..................................................Sesame seed
8-10...................................................Curry leaves
1 tbsp................................................Oil
STEPS
1. combine besan,green peas ,curd ,ginger garlic and green chili.
mix well add salt. If the is thick add some water.
2. Just before steaming add baking soda .
3. When the bubbles form , mix gently and pour better immediately into greased idli plate
.
4.Steam for 15-20 minutes or till the idlis are cooked.\
5.Cool slightly and demould.
6.For tempering heat oil add musterd seed, sesme seed,curry leaves
7.Pour the tempering over the idlis and serve immediately with curd or any chatni

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